Crumble in a cup! Give us rhubarb and give us ginger, then we put them in a tea temple and here we have it; a super-wow zesty rhubarb with a sweet ginger kick. Rhubarb lovers, this is for you.
how does it taste?
Clean, pure and very, very zingy.
good if you're feeling
British, nostalgic and in need of crumble.
how we like it
Best drunk as it is. No need to add anything.
- tea temple - 1 per person. Infuse in boiling water. Brew for 3+ minutes.
Whole leaves take a little longer to brew, but the little wait is definitely worth it.
what's in it?
nutritional content per 100ml
- trace sugar
- 0 fat
dairy free, gluten free, suitable for vegetarians and vegans. Made in a factory that handles nuts
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